Wholesale Pizza Dough Manufacturer

With over 30 years of experience in the wholesale pizza dough industry, we are a leading manufacturer of artisan frozen pizza dough in New England.  Our 7,000 square foot facility is located in the heart of central Maine and offers blast freezing technology for perfect pizza dough all year long.  

What makes us the best choice? First, we are the only manufacturer producing a pizza dough that is ALL NATURAL ! We do not use any artificial dough conditioners or preservatives.  Secondly,  we are one of the last commercial manufacturers to remain only semi-automated. This means we still have an employee that places each doughball on a tray to ensure its quality before freezing and others to hand pack each case while folding each bag over to cover the doughball so our customers can thaw a full case at a time while knowing their dough will not creep out of the bag and stick to the cardboard case or worse.   We believe our customers deserve only the best! Whether you choose our recipes or your own custom recipe, you can rest easy knowing you are using a quality pizza dough just as if you made it in house or sometimes even better.

 Quality ingredients, consistency, great taste..........Now that's great pizza! 

ALL NATURAL 

Doughballs

5oz/80ct -  white or whole grain

8oz/46ct -  white or whole grain

10oz/36ct -white or whole grain

12oz/30ct -white or whole grain

14oz/28ct -white or whole grain

16oz/25ct -white or whole grain

20oz/20ct -white or whole grain

22oz/18ct -white or whole grain

24oz/18ct -white or whole grain

26oz/15ct -white or whole grain

30oz/12ct -white or whole grain

10oz/36ct garlic or basil

24oz/18ct garlic or basil

Pre-sheeted Dough Flats

24oz -white or whole grain

Delicious, nutritious, and easy to use 51% Whole Grain pizza doughballs or dough flats 

24oz/18ct doughball-whole grain or white

24oz/24ct dough flat-whole grain or white